Drinking tea can be a spiritual experience. In various cultures, the preparation and enjoyment of tea warrants a ceremony as crafting and drinking it requires full presence, to appreciate its aroma, its flavors and its perfection. Setting aside time for the whole ritual becomes a sensory retreat. ‘Tea ceremony is a way of worshipping the...
Category: <span>Food & Health</span>
Why Empowering Women Is Essential For Sustainable Development and Health
In the last few decades, female education rates have improved globally but economical, social and reproductive inequality is still stifling women and girls across the world. This doesn’t just impact women, it’s a global problem. This is also particularly an issue for indigenous women, women of colour and trans women, which requires the most attention...
New Report Reveals Australians Are Wasting More Food Than Ever, And Gen Z Are Leading the Way
Globally, one-third of all food produced –1.3 billion tonnes of food worth $1 trillion– is wasted. According to a new report released by Rabobank Australia is the fourth largest food-wasting nation per capita, throwing 298kg of food away per person. The report, part of Rabobank’s annual Financial Health Barometer (FHB) surveys over 2,300 financial decision...
Sukin Natural Sunscreen- Australian Reef-Safe Sunscreen Helping to Save the Great Barrier Reef
With summer just around the corner, sun safety becomes a major priority. To protect skin from the sun’s harmful rays, most people will turn to conventional chemical sunscreen. However, there are also potential health and environmental risks lurking within a bottle of chemical sunblock unbeknownst to many. In several recent studies, two chemicals oxybenzone (also...
40+ Facts and Statistics About the Meat Industry to Inspire You to Eat Less Meat (or Go Vegetarian/Vegan)
People eat more meat now than they ever have. What was once a luxury food item for those privileged enough to afford it has quickly become a staple in most people’s diets (most people in the developed world that is). This increased meat consumption is due in part to rising incomes and better standards of...
How to Get the World Ready to Eat Insects for a Sustainable Future
It took most of us some time to get to this point, but today, our world has ultimately become more eco-conscious than it ever has been. There are concerted efforts to transition to a more sustainable lifestyle, and most of the big business brands we know have begun to re-evaluate their environmental policies and carbon...
Organic Slimming Teas vs Regular Tea Brands. Is there Really a Difference?
Organic slimming teas and weight loss teas have been all the rage lately among those wanting to shed some pounds. They are advertised all over social media as the easiest way to lose weight and cleanse the body. It’s not hard to run into tons of #fitspo and #fitspirational influencers with healthy food photos on...
World Food Day 2019: Zero Hunger, Food Security and Climate Change
For some people, their relationship with food has evolved to merely eating for sustenance and survival. It has become an art form for the culinarily talented and ignited romance in food lovers. Meanwhile, a vast population of people around the globe are simply wishing that more food is available to satisfy their hunger; according to...
Crying Over Plant-Based Milk: Neither Science Nor History Favours a Dairy Monopoly
Soy milk. Almond milk. Rice milk. To some dairy farmers these products are like a red rag to a bull. They want governments to decree the word “milk” should be reserved for milk from mammals. They argue letting plant-based products be called milk is potentially misleading consumers. Australia’s National Party has joined the call, passing...
8 Ethical Eateries in Sydney for a Lovely Sunday Brunch
Weekends are when we relax a little (with our budget and with our time) and that often means eating out. I know this reigns true for me. We can be environmentally conscious at home when it comes to our meals –food prepping, eating more plant-based meals, choosing organic and composting our food scraps and waste...
Patagonia Release Eye-Opening Documentaries Dissecting the Environmental Impacts of Fish Farms
PRESS RELEASE Patagonia has announced the release of two films; Artifishal and Saving Martha urging for the protection of wild fish. The 80 minute feature film Artifishal explores the high cost—ecological, financial and cultural—of our mistaken belief that engineered solutions can make up for habitat destruction. They trace the impact of fish hatcheries and farms...
How to Know What You’re Getting When You Buy Free-Range Eggs
This article is republished from The Conversation under a Creative Commons license. Author: Heather Bray, Senior Research Associate, University of Adelaide. Egg producer Snowdale Holdings was penalised A$1 million for falsely labelling their eggs as free-range [years ago]. Snowdale, one of the biggest producers in the Australian market, owns brands including Eggs by Ellah, Swan Valley Free Range,...